Baked & Frozen · Croissant
Croissant
Kruvasan
Classic butter croissant with glossy, flaky layers.
Note: Butter content 23.5%
- Weight
- 90 g
- Items per box
- 50 pcs
- Net weight per box
- 4.50 kg
- Boxes per pallet
- 56 boxes
- Storage
- -18 °C
- Shelf life
- 12 months
- Baking
- 200°C · 20-22 min
- HS code
- 49954
Baking
Thaw for 15-20 minutes at room temperature or bake directly from frozen in a preheated 200°C oven for 20-22 minutes, checking frequently.
Allergen information
Contains gluten. May contain traces of egg, milk products, soy and tree nuts.
